![]() In some cases this could be an exoskeleton to protect the worker in hazardous environments or it could be a machine on the production line, partially controlled by a human operator. These are designed to enhance, secure, or assist the workers. There is another class of robots called collaborative robots. Workplace automation isn't always about replacing the workers. It could even be used to supplement rather than replace the existing bartender. This could enhance the patrons experience. Accuracy in addition to the reduction of waste. If you also include a touchscreen menu this would eliminate that awkward situation where you're yelling the drink name to the bartender only to end up with drinks you didn't want. You could include a card reader and cash collector and people wouldn't have to worry about getting a drink knocked out of hand. For this reason it may be best to put the automated dispenser at the booths. People don't pay attention and the drinks are too expensive to want to spill. It's much harder getting to the booth from the bar though. Getting to the bar from the dance floor can be a nightmare on its own. People just use them to grab a quick break from dancing and to grab a drink or two. It's too loud to chat and people don't like to leave drinks unattended. ![]() Especially considering that with the noise in clubs, the tables are used more temporarily. The last one I went to though had booths lining the walls. Lots of people would probably rather an actual person pours their drink rather than some mindless robot. You also seem to miss the main aspect of it, people like to talk to people. Another aspect is when you need to cut people off, how is a robot supposed to decide when someone has had too much to drink? Also people get annoyed enough when a person tells them they've had too much, they will get especially annoyed at a machine cutting them off. What if the person wants something a little different? What if the robot runs out of glasses? Also you need to deal with drunk or unruly customers, what if the customer isn't happy with the robot and throws something at it or damages it, or just thinks its really cool and just over the bar to get a picture with it, etc. James Rhodes are meeting at Berners Tavern in London, with Rhodes’ security man and a bartender the only others in the room. The bartender was fixed and the ship blossomed. Jackson’s Nick Fury and Don Cheadle’s Col. Feels kinda like a mending a broken wing and letting it fly sort of storytelling. The one of the next few scenes is the crew coming to from hibernation, in a thriving living green ship. What if the robot runs out of a spirit or beer? Then you need someone to change it, so you might as well just have the person pour the drinks too. Actually, recalling how Jennifer Lawrences character fixes up the robot bartender after saving the ship. You actually have to communicate with the customer, that's something a robot can't do yet. There is a lot more that goes into bartending than just pouring drinks. Why don't clubs just have vending machines then?
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